| The flush-holder must have called in a nanosecond!
Not much info to speculate but what I don't get is if they were only playing for hundreds or so, where did the caller get the dough to call and would there not be table limits? Obviously not.
Crazy stuff must go on all the time in Vegas.
Being merely mortal, I shall keep my head down and stay away.
Makes the old 2-5 dollar buyins seem a trifle pathetic! |